White Leaf Amaranth
A light green colored leafy green. Very high in iron and calcium. The leaves are tender and a bit smaller than other Amaranth varieties. It is popularly used in Japanese and Taiwanese stir fries. Also grown as a summer crop in Central FL.
- Warm season annual
- 442,000 seed count per pound.
- Maturity: Approx. 30-40 days
- Planting season: Late spring to early summer