If you have any issues with the website Click here
We may be having intermittent issues with our website. The only way for us to fix any issues is to catch them in real time. For helping us troubleshoot any issues, we will give you 20% off your order. If you are experiencing any issues such as slow load speeds, trouble adding items to your cart, trouble accessing your cart, trouble checking out, or anything else that may be an issue, please call (813)803-0024 or email (info@whitwamorganics.com) right away. Even if you are not experiencing any issues, you can still receive 20% off if you call or email us before you reach checkout.
It has a deep purple skin, shines almost black and can weigh over half a pound. Also, like other Japanese eggplants, it gives a delicious taste to your traditional foods. No need to peel, because it’s not bitter like other eggplants. Salt preparation is not necessary, either. It is also beneficial for health and due to its exclusive taste, most of the Japanese use it in many dishes (we do to). After being cut, it turns brown quickly in the fridge, so lemon juice is sprinkled on it to keep the color.
Days to germination
14-16 days
Days to maturity
Approximately 90 days
Life cycle
Technically a perennial but grown as a warm season annual
