Cilantro-Coriander

Cilantro-Coriander

Brand: Whitwam Organics
Item Number: 3287-01

Regular price $3.75 On Sale

Estimated Arrival: Between Dec 02 and Dec 07. * ETA for USA only

Coriandrum Sativum

Also referred to as Chinese Parsley, its distinctive flavor and aroma lend itself to Mexican, Asian, and Caribbean cuisine. This herbaceous, cool weather loving herb is cultivated for both the fresh leaves and dried seeds. A true annual, for a continuous harvest throughout the season, this one does best with successive planting. Ready to harvest in 50 to 55 days. If the harvest is too big the leaves freeze well and you can store dried seeds in a mason jar to keep them fresh. 

Days to germination

 7 - 10 days

Days to maturity

21 -28 days

Life cycle

Annual

Plant time

September - March

Spacing

8" - 10"

Sun

Full sun to part shade

Soil temperature

55 - 68 degrees

Optimum soil P.H

6.5

Height

6" - 12"

Coriandrum Sativum

Also referred to as Chinese Parsley, its distinctive flavor and aroma lend itself to Mexican, Asian, and Caribbean cuisine. This herbaceous, cool weather loving herb is cultivated for both the fresh leaves and dried seeds. A true annual, for a continuous harvest throughout the season, this one does best with successive planting. Ready to harvest in 50 to 55 days. If the harvest is too big the leaves freeze well and you can store dried seeds in a mason jar to keep them fresh. 

Days to germination

 7 - 10 days

Days to maturity

21 -28 days

Life cycle

Annual

Plant time

September - March

Spacing

8" - 10"

Sun

Full sun to part shade

Soil temperature

55 - 68 degrees

Optimum soil P.H

6.5

Height

6" - 12"